DM: Prevention and Treatment of CVD (2007)
- to examine the potential of a phytosterol-enriched spread to lower total and LDL cholesterol in subjects with type 2 diabetes with moderate hypercholesterolemia
- to study the efficacy of the spread under real-life conditions
- to assess whether the phytosterol-enriched spread has an effect on parameters of glycemic control
- type 2 diabetes for at least one year with a stable medication
- serum LDL greater-than-or-equal-to 3.6 mmol/l
- no treatment with hypolipidemic agents
- not on a hypocaloric diet
Recruitment
- advertisements in local newspapers
- out-patient unit of the German Research Institute in Dusseldorf
- practices of diabetologists
Design: randomized, double-blind, placebo-controlled study in two parallel groups over a period of 12 weeks
Blinding used (if applicable): all spread packages were identical except for registration number
Intervention (if applicable)
- subjects received coded tubs containing 10g of either a low-fat spread or a phytosterol-enriched low-fat spread
- subjects asked to consume two tubs daily, equivalent to 1.6 g phytosterols
- no other dietary counseling given
- subjects returned unused tubs to clinic
Statistical Analysis
- differences in changes between both groups at fixed times compared using unpaired 2-sided t tests
- changes within groups compared to baseline by paired 2-sided t tests
- to assess the overall effect of treatment, repeated measurement of analysis of variance was performed using the original values of the variables at all time points.
Timing of Measurements
- fasting blood samples taken at 0, 4, 8 and 12 weeks
- changes in body weight, lifestyle, medication, and intercurrent illnesses assessed at 0, 4, and 8 weeks
Dependent Variables
- total cholesterol
- HDL
- LDL calculated using the Friedewald formula
- triglycerides
- fructosamine
- whole blood glucose
- HbA1c
Independent Variables
- low-fat spread or a phytosterol-enriched low-fat spread
- changes in dietary intake assessed using a dietary intake questionnaire given at beginning at end of study
Control Variables
Initial N: 85; 45 women
Attrition (final N): 81; two dropped out due to poor compliance and another two due to dislike of the spread
Age: 60±8 y for experimental group
Ethnicity: not specified
Other relevant demographics: 50 participants habitually used margarine, 26 used butter, and 9 did not use spread before entering the study
Anthropometrics
- weight 81.9 ±12.0 kg
- BMI 28.3±4.7
- The two groups were comparable with regard to age, gender distribution, weight, and BMI. Changes in body weight and food choices were insignificant.
Location: Germany
Variables |
Placebo Group |
Phytosterol-enriched spread group |
||
|
Baseline | 12 weeks | Baseline | 12 weeks |
Total Cholesterol, mmol/l |
6.42±0.81 |
6.36±0.67 |
6.4±0.83 |
6.28±1.00 |
LDL, mmol/l |
4.11±0.73 |
4.01±0.63 |
4.33±0.65 |
4.13±0.82 |
HDL, mmol/l | 1.37±0.37 | 1.40±0.42 | 1.25±0.37 | 1.31±0.38 |
LDL/HDL ratio | 3.18±0.92 | 3.08±0.94 | 3.74±1.19 | 3.35±1.02* |
triglycerides, mmol/l | 2.26±1.36 | 2.24±1.39 | 1.99±1.01 | 1.84±1.04* |
*significantly different from baseline (p<0.05)
Other Findings
In the repeated mesure analysis of variance the change of total and LDL was significantly different between the groups overall (p=0.003 and p=0.027, respectively) even after adjustment for baseline values (p=0.002 and p=0.047, respectively).
The HDL cholesterol change from baseline was significantly different between groups after 8 weeks, but the repeated measurement analysis did not show a significant difference between the two groups (p=0.057, after adjustment for initial values p=0.093).
In contrast, the change in the LDL/HDL ratio versus baseline was significantly different between the two groups overall (repeated measurement analysis: p=0.007, after adjustment for initial values p=0.036).
There were no significant changes in blood glucose, fructosamine, or HbA1c at 12 weeks.
A phytosterol-enriched spread is effective in lowering total and LDL cholesterol in a large group of patients with type 2 diabetes. However, the effect is modest and transient.
The glycemic control improved slightly in the subjects using the phytosterol-enriched spread, but the repeated measurement analysis did not reveal significant differences over time.
I believe that the authors tend to overstate the effects of the phytosterol-enriched spread as they phrase their conclusions.
This study was funded by the Unilever Corporation.
Quality Criteria Checklist: Primary Research
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Relevance Questions | |||
1. | Would implementing the studied intervention or procedure (if found successful) result in improved outcomes for the patients/clients/population group? (Not Applicable for some epidemiological studies) | Yes | |
2. | Did the authors study an outcome (dependent variable) or topic that the patients/clients/population group would care about? | Yes | |
3. | Is the focus of the intervention or procedure (independent variable) or topic of study a common issue of concern to dieteticspractice? | Yes | |
4. | Is the intervention or procedure feasible? (NA for some epidemiological studies) | Yes | |
Validity Questions | |||
1. | Was the research question clearly stated? | Yes | |
1.1. | Was (were) the specific intervention(s) or procedure(s) [independent variable(s)] identified? | Yes | |
1.2. | Was (were) the outcome(s) [dependent variable(s)] clearly indicated? | Yes | |
1.3. | Were the target population and setting specified? | Yes | |
2. | Was the selection of study subjects/patients free from bias? | Yes | |
2.1. | Were inclusion/exclusion criteria specified (e.g., risk, point in disease progression, diagnostic or prognosis criteria), and with sufficient detail and without omitting criteria critical to the study? | Yes | |
2.2. | Were criteria applied equally to all study groups? | Yes | |
2.3. | Were health, demographics, and other characteristics of subjects described? | Yes | |
2.4. | Were the subjects/patients a representative sample of the relevant population? | Yes | |
3. | Were study groups comparable? | Yes | |
3.1. | Was the method of assigning subjects/patients to groups described and unbiased? (Method of randomization identified if RCT) | Yes | |
3.2. | Were distribution of disease status, prognostic factors, and other factors (e.g., demographics) similar across study groups at baseline? | Yes | |
3.3. | Were concurrent controls or comparisons used? (Concurrent preferred over historical control or comparison groups.) | Yes | |
3.4. | If cohort study or cross-sectional study, were groups comparable on important confounding factors and/or were preexisting differences accounted for by using appropriate adjustments in statistical analysis? | N/A | |
3.5. | If case control study, were potential confounding factors comparable for cases and controls? (If case series or trial with subjects serving as own control, this criterion is not applicable.) | N/A | |
3.6. | If diagnostic test, was there an independent blind comparison with an appropriate reference standard (e.g., "gold standard")? | N/A | |
4. | Was method of handling withdrawals described? | Yes | |
4.1. | Were follow-up methods described and the same for all groups? | Yes | |
4.2. | Was the number, characteristics of withdrawals (i.e., dropouts, lost to follow up, attrition rate) and/or response rate (cross-sectional studies) described for each group? (Follow up goal for a strong study is 80%.) | No | |
4.3. | Were all enrolled subjects/patients (in the original sample) accounted for? | Yes | |
4.4. | Were reasons for withdrawals similar across groups? | No | |
4.5. | If diagnostic test, was decision to perform reference test not dependent on results of test under study? | N/A | |
5. | Was blinding used to prevent introduction of bias? | Yes | |
5.1. | In intervention study, were subjects, clinicians/practitioners, and investigators blinded to treatment group, as appropriate? | Yes | |
5.2. | Were data collectors blinded for outcomes assessment? (If outcome is measured using an objective test, such as a lab value, this criterion is assumed to be met.) | Yes | |
5.3. | In cohort study or cross-sectional study, were measurements of outcomes and risk factors blinded? | N/A | |
5.4. | In case control study, was case definition explicit and case ascertainment not influenced by exposure status? | N/A | |
5.5. | In diagnostic study, were test results blinded to patient history and other test results? | N/A | |
6. | Were intervention/therapeutic regimens/exposure factor or procedure and any comparison(s) described in detail? Were interveningfactors described? | Yes | |
6.1. | In RCT or other intervention trial, were protocols described for all regimens studied? | Yes | |
6.2. | In observational study, were interventions, study settings, and clinicians/provider described? | N/A | |
6.3. | Was the intensity and duration of the intervention or exposure factor sufficient to produce a meaningful effect? | Yes | |
6.4. | Was the amount of exposure and, if relevant, subject/patient compliance measured? | Yes | |
6.5. | Were co-interventions (e.g., ancillary treatments, other therapies) described? | Yes | |
6.6. | Were extra or unplanned treatments described? | Yes | |
6.7. | Was the information for 6.4, 6.5, and 6.6 assessed the same way for all groups? | Yes | |
6.8. | In diagnostic study, were details of test administration and replication sufficient? | N/A | |
7. | Were outcomes clearly defined and the measurements valid and reliable? | Yes | |
7.1. | Were primary and secondary endpoints described and relevant to the question? | Yes | |
7.2. | Were nutrition measures appropriate to question and outcomes of concern? | Yes | |
7.3. | Was the period of follow-up long enough for important outcome(s) to occur? | Yes | |
7.4. | Were the observations and measurements based on standard, valid, and reliable data collection instruments/tests/procedures? | Yes | |
7.5. | Was the measurement of effect at an appropriate level of precision? | Yes | |
7.6. | Were other factors accounted for (measured) that could affect outcomes? | Yes | |
7.7. | Were the measurements conducted consistently across groups? | Yes | |
8. | Was the statistical analysis appropriate for the study design and type of outcome indicators? | Yes | |
8.1. | Were statistical analyses adequately described and the results reported appropriately? | Yes | |
8.2. | Were correct statistical tests used and assumptions of test not violated? | Yes | |
8.3. | Were statistics reported with levels of significance and/or confidence intervals? | Yes | |
8.4. | Was "intent to treat" analysis of outcomes done (and as appropriate, was there an analysis of outcomes for those maximally exposed or a dose-response analysis)? | No | |
8.5. | Were adequate adjustments made for effects of confounding factors that might have affected the outcomes (e.g., multivariate analyses)? | Yes | |
8.6. | Was clinical significance as well as statistical significance reported? | Yes | |
8.7. | If negative findings, was a power calculation reported to address type 2 error? | No | |
9. | Are conclusions supported by results with biases and limitations taken into consideration? | Yes | |
9.1. | Is there a discussion of findings? | Yes | |
9.2. | Are biases and study limitations identified and discussed? | Yes | |
10. | Is bias due to study's funding or sponsorship unlikely? | No | |
10.1. | Were sources of funding and investigators' affiliations described? | Yes | |
10.2. | Was the study free from apparent conflict of interest? | No | |