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DLM: Omega-3 Fatty Acids (2009-2010)

Citation:

Lindqvist HM, Langkilde AM, Undeland I, Sandberg AS. Herring (Clupea harengus) intake influences lipoproteins but not inflammatory and oxidation markers in overweight men. Br J Nutr. 2009 Feb;101(3):383-90. Epub 2008 Jul 18.

PubMed ID: 18634706
 
Study Design:
Randomized Crossover Trial
Class:
A - Click here for explanation of classification scheme.
Quality Rating:
Neutral NEUTRAL: See Quality Criteria Checklist below.

This article copyright USDA.