CKD: Fruit and Vegetable (2018)
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                            Intervention
                                                                                                    
                            What is the effect of fruit and vegetable dietary patterns on blood pressure in adults with CKD 1-4?- 
                                        Conclusion
                                        Increased intake of fruits and vegetable dietary pattern lowered systolic blood pressure compared to oral bicarbonate supplement intake or standard care group in adults with CKD Stages 1 - 4. 
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                                        Grade: III
                                        - Grade I means there is Good/Strong evidence supporting the statement;
- Grade II is Fair;
- Grade III is Limited/Weak;
- Grade IV is Expert Opinion Only;
- Grade V is Not Assignable.
- High (A) means we are very confident that the true effect lies close to that of the estimate of the effect;
- Moderate (B) means we are moderately confident in the effect estimate;
- Low (C) means our confidence in the effect estimate is limited;
- Very Low (D) means we have very little confidence in the effect estimate.
- Ungraded means a grade is not assignable.
 
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                                        Evidence Summary: What is the effect of fruit and vegetable dietary patterns on blood pressure in adults with CKD 1-4?                                                
                                        - Detail
                                                    
- Quality Rating Summary                                                    
                                                        For a summary of the Quality Rating results, click here.
- Worksheets
                                                    - Goraya N, Simoni J, Jo C,Wesson D. Dietary acid reduction with fruits and vegetables or bicarbonate attenuates kidney injury in patients with a moderately reduced glomerular filtration rate due to hypertensive nephropathy. Kidney International 2012; 81:86-93
- Goraya N,Simoni J,Jo C,Wesson D. A comparison of treating metabolic acidosis in CKD stage 4 hypertensive kidney disease with fruits and vegetables or sodium bicarbonate. Clinical journal of the American Society of Nephrology : CJASN 2013; 8:371-81
- Goraya N, Simoni J, Jo C, Wesson D. Treatment of metabolic acidosis in patients with stage 3 chronic kidney disease with fruits and vegetables or oral bicarbonate reduces urine angiotensinogen and preserves glomerular filtration rate. Kidney International 2014; 86:1031-8
 
 
- Detail
                                                    
- 
                                        Search Plan and Results: CKD: Macronutrients: Dietary Patterns (2018)
                                        
 What is the effect of fruit and vegetable dietary patterns on eGFR in adults with CKD 3-4?- 
                                        Conclusion
                                        Fruits and vegetables dietary pattern has mixed effects/uncertain effects on eGFR compared with oral bicarbonate supplementation intake in adults with CKD Stages 3-4. 
- 
                                        Grade: III
                                        - Grade I means there is Good/Strong evidence supporting the statement;
- Grade II is Fair;
- Grade III is Limited/Weak;
- Grade IV is Expert Opinion Only;
- Grade V is Not Assignable.
- High (A) means we are very confident that the true effect lies close to that of the estimate of the effect;
- Moderate (B) means we are moderately confident in the effect estimate;
- Low (C) means our confidence in the effect estimate is limited;
- Very Low (D) means we have very little confidence in the effect estimate.
- Ungraded means a grade is not assignable.
 
- 
                                        Evidence Summary: What is the effect of fruit and vegetable dietary patterns on eGFR in adults with CKD 3-4?                                                
                                        - Detail
                                                    
- Quality Rating Summary                                                    
                                                        For a summary of the Quality Rating results, click here.
- Worksheets
                                                    - Goraya N,Simoni J,Jo C,Wesson D. A comparison of treating metabolic acidosis in CKD stage 4 hypertensive kidney disease with fruits and vegetables or sodium bicarbonate. Clinical journal of the American Society of Nephrology : CJASN 2013; 8:371-81
- Goraya N, Simoni J, Jo C, Wesson D. Treatment of metabolic acidosis in patients with stage 3 chronic kidney disease with fruits and vegetables or oral bicarbonate reduces urine angiotensinogen and preserves glomerular filtration rate. Kidney International 2014; 86:1031-8
 
 
- Detail
                                                    
- 
                                        Search Plan and Results: CKD: Macronutrients: Dietary Patterns (2018)
                                        
 What is the effect of fruit and vegetable dietary patterns on body weight in adults with CKD 3-4?- 
                                        Conclusion
                                        Fruit and vegetable dietary pattern was associated with a lower body weight in adults with CKD Stages 3-4 compared to oral bicarbonate supplementation group. 
- 
                                        Grade: III
                                        - Grade I means there is Good/Strong evidence supporting the statement;
- Grade II is Fair;
- Grade III is Limited/Weak;
- Grade IV is Expert Opinion Only;
- Grade V is Not Assignable.
- High (A) means we are very confident that the true effect lies close to that of the estimate of the effect;
- Moderate (B) means we are moderately confident in the effect estimate;
- Low (C) means our confidence in the effect estimate is limited;
- Very Low (D) means we have very little confidence in the effect estimate.
- Ungraded means a grade is not assignable.
 
- 
                                        Evidence Summary: What is the effect of fruit and vegetable dietary patterns on body weight in adults with CKD 3-4?                                                
                                        - Detail
                                                    
- Quality Rating Summary                                                    
                                                        For a summary of the Quality Rating results, click here.
- Worksheets
                                                    - Goraya N,Simoni J,Jo C,Wesson D. A comparison of treating metabolic acidosis in CKD stage 4 hypertensive kidney disease with fruits and vegetables or sodium bicarbonate. Clinical journal of the American Society of Nephrology : CJASN 2013; 8:371-81
- Goraya N, Simoni J, Jo C, Wesson D. Treatment of metabolic acidosis in patients with stage 3 chronic kidney disease with fruits and vegetables or oral bicarbonate reduces urine angiotensinogen and preserves glomerular filtration rate. Kidney International 2014; 86:1031-8
 
 
- Detail
                                                    
- 
                                        Search Plan and Results: CKD: Macronutrients: Dietary Patterns (2018)
                                        
 What is the effect of fruit and vegetable dietary patterns on albuminuria in adults with CKD 1-4?- 
                                        Conclusion
                                        Fruits and vegetables dietary pattern has no effect on albuminuria compared with oral bicarbonate supplementation intake in adults with CKD Stages 1 to 4. 
- 
                                        Grade: III
                                        - Grade I means there is Good/Strong evidence supporting the statement;
- Grade II is Fair;
- Grade III is Limited/Weak;
- Grade IV is Expert Opinion Only;
- Grade V is Not Assignable.
- High (A) means we are very confident that the true effect lies close to that of the estimate of the effect;
- Moderate (B) means we are moderately confident in the effect estimate;
- Low (C) means our confidence in the effect estimate is limited;
- Very Low (D) means we have very little confidence in the effect estimate.
- Ungraded means a grade is not assignable.
 
- 
                                        Evidence Summary: What is the effect of fruit and vegetable dietary patterns on albuminuria in adults with CKD 1-4?                                                
                                        - Detail
                                                    
- Quality Rating Summary                                                    
                                                        For a summary of the Quality Rating results, click here.
- Worksheets
                                                    - Goraya N, Simoni J, Jo C,Wesson D. Dietary acid reduction with fruits and vegetables or bicarbonate attenuates kidney injury in patients with a moderately reduced glomerular filtration rate due to hypertensive nephropathy. Kidney International 2012; 81:86-93
- Goraya N,Simoni J,Jo C,Wesson D. A comparison of treating metabolic acidosis in CKD stage 4 hypertensive kidney disease with fruits and vegetables or sodium bicarbonate. Clinical journal of the American Society of Nephrology : CJASN 2013; 8:371-81
 
 
- Detail
                                                    
- 
                                        Search Plan and Results: CKD: Macronutrients: Dietary Patterns (2018)
                                        
 
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                                        Conclusion
                                        


