NAP: Training (2014)
Psilander N, Frank P, Flockhart M, Sahlin K. Exercise with low glycogen increases PGC-1a gene expression in human skeletal muscle. Eur J Appl Physiol. 2013; 113: 951-963.
PubMed ID: 23053125
- To determine if exercise in a glycogen-depleted state enhances expression PGC-1a and other genes related to mitochondrial biogenesis and CHO metabolism
- To investigate the role of oxidative stress and other potential signaling pathways.
- Male cyclists
- Competing at national level or been competing at national elite level during the preceding years in road or mountain biking.
- Females
- Non-elite cyclists.
Design
RCT with crossover.
Intervention (if applicable)
High-CHO (NG) diet vs. low-CHO (LG) diet.
Statistical Analysis
- Two-way repeated measures ANOVA (time and dietary intervention)
- When a significant primary effect or interaction was observed, post-hoc analysis were performed to locate the difference.
Timing of Measurements
At 15 minutes before and three hours after exercise.
Dependent Variables
- Lactate, glucose, free fatty acids (FFA): Blood from antecubital vein
- mRNA peroxisome proliferator-activated receptor-ý coactivator-1, cytochrome c oxidase subunit I, pyruvate dehydrogenase kinase isozyme 4 mRNA, phosphorylation of AMP-activated protein kinase, p38 mitogen-activated protein kinases, acetyl-CoA carboxylase, mitochondrial reactive oxygen species production, glutathione oxidative status: Muscle biopsy from middle portion of vastus lateralis muscle.
Independent Variables
- NG diet:
- Two high-CHO meals:
- Dinner (pasta with meat sauce and lemonade): 1.83g CHO, 0.53g protein and 0.14g fat per kg body weight (bw)
- Breakfast (oatmeal and orange juice): 1.54g CHO, 0.31g protein and 0.12g fat per kg bw]
- High-CHO beverages (50/50% maltodextrin-dextrose powder dissolved in water): 1.0g CHO per kg bw
- A banana was served together with beverage nr. three, five, seven and eight, adding an additional 0.31g CHO, 0.01g protein and 0.01g fat per kg bw.
- Two high-CHO meals:
- LG diet (12.6g CHO, 0.9g protein and 0.3g fat per kg bw):
- Two low-CHO meals [dinner and breakfast (egg and bacon)]: less than 0.02g CHO, 0.6g protein and 0.8g fat per kg bw (approximately 19kcal per kg bw, or 1,425kcal).
- Energy content of both diets was similar:
- NG provided 88% of total energy intake from CHO, 6% protein and 6% fat
- LG provided less than 1% total energy from CHO, 22% protein and 77% fat.
Control Variables
Two exercise tests separated by 14 h; one to deplete muscle glycogen (depletion exercise) and other to test the influence of low muscle glycogen on the signaling response (test exercise). No exhaustive exercise and alcohol during 2 d prior to tests. Food diary 24-h prior to first experiment that subjects duplicated before the second experiment
- Initial N: 10 males
- Attrition (final N): 10 males
- Age: 27.8±1.6 years
- Anthropometrics: 74.7±2.0kg, 183±2cm, VO2max 4.9±0.1L per minute
- Location: Stockholm, Sweden.
Findings
mRNA of peroxisome proliferator-actived receptor-ÿ coactivator-1 was enhanced to a greater extent when exercise was performed with low compared with normal glycogen levels (8.1-fold vs. 2.5-fold increase). Cytochrome c oxidase subunit 1 and pyruvate dehydrogenase kinase isozyme 4 mRNA were increased after LG (1.3-fold and 114-fold increase, respectively), but not after NG. Phosphorylation of AMP-activated protein kinase, p38 mitogen-activated protein kinases and acetyl-CoA carboxylase was not changed three hours post-exercise. Mitochondrial reactive oxygen species production and glutathione oxidate status tended to be reduced three hours post-exercise.
University/Hospital: | Swedish School of Sport and Health Sciences | |
Not-for-profit |
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Quality Criteria Checklist: Primary Research
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Relevance Questions | |||
1. | Would implementing the studied intervention or procedure (if found successful) result in improved outcomes for the patients/clients/population group? (Not Applicable for some epidemiological studies) | Yes | |
2. | Did the authors study an outcome (dependent variable) or topic that the patients/clients/population group would care about? | N/A | |
3. | Is the focus of the intervention or procedure (independent variable) or topic of study a common issue of concern to dieteticspractice? | Yes | |
4. | Is the intervention or procedure feasible? (NA for some epidemiological studies) | Yes | |
Validity Questions | |||
1. | Was the research question clearly stated? | Yes | |
1.1. | Was (were) the specific intervention(s) or procedure(s) [independent variable(s)] identified? | Yes | |
1.2. | Was (were) the outcome(s) [dependent variable(s)] clearly indicated? | Yes | |
1.3. | Were the target population and setting specified? | Yes | |
2. | Was the selection of study subjects/patients free from bias? | Yes | |
2.1. | Were inclusion/exclusion criteria specified (e.g., risk, point in disease progression, diagnostic or prognosis criteria), and with sufficient detail and without omitting criteria critical to the study? | Yes | |
2.2. | Were criteria applied equally to all study groups? | Yes | |
2.3. | Were health, demographics, and other characteristics of subjects described? | Yes | |
2.4. | Were the subjects/patients a representative sample of the relevant population? | Yes | |
3. | Were study groups comparable? | Yes | |
3.1. | Was the method of assigning subjects/patients to groups described and unbiased? (Method of randomization identified if RCT) | Yes | |
3.2. | Were distribution of disease status, prognostic factors, and other factors (e.g., demographics) similar across study groups at baseline? | Yes | |
3.3. | Were concurrent controls or comparisons used? (Concurrent preferred over historical control or comparison groups.) | Yes | |
3.4. | If cohort study or cross-sectional study, were groups comparable on important confounding factors and/or were preexisting differences accounted for by using appropriate adjustments in statistical analysis? | N/A | |
3.5. | If case control study, were potential confounding factors comparable for cases and controls? (If case series or trial with subjects serving as own control, this criterion is not applicable.) | N/A | |
3.6. | If diagnostic test, was there an independent blind comparison with an appropriate reference standard (e.g., "gold standard")? | N/A | |
4. | Was method of handling withdrawals described? | N/A | |
4.1. | Were follow-up methods described and the same for all groups? | N/A | |
4.2. | Was the number, characteristics of withdrawals (i.e., dropouts, lost to follow up, attrition rate) and/or response rate (cross-sectional studies) described for each group? (Follow up goal for a strong study is 80%.) | N/A | |
4.3. | Were all enrolled subjects/patients (in the original sample) accounted for? | N/A | |
4.4. | Were reasons for withdrawals similar across groups? | N/A | |
4.5. | If diagnostic test, was decision to perform reference test not dependent on results of test under study? | N/A | |
5. | Was blinding used to prevent introduction of bias? | N/A | |
5.1. | In intervention study, were subjects, clinicians/practitioners, and investigators blinded to treatment group, as appropriate? | N/A | |
5.2. | Were data collectors blinded for outcomes assessment? (If outcome is measured using an objective test, such as a lab value, this criterion is assumed to be met.) | N/A | |
5.3. | In cohort study or cross-sectional study, were measurements of outcomes and risk factors blinded? | N/A | |
5.4. | In case control study, was case definition explicit and case ascertainment not influenced by exposure status? | N/A | |
5.5. | In diagnostic study, were test results blinded to patient history and other test results? | N/A | |
6. | Were intervention/therapeutic regimens/exposure factor or procedure and any comparison(s) described in detail? Were interveningfactors described? | Yes | |
6.1. | In RCT or other intervention trial, were protocols described for all regimens studied? | Yes | |
6.2. | In observational study, were interventions, study settings, and clinicians/provider described? | N/A | |
6.3. | Was the intensity and duration of the intervention or exposure factor sufficient to produce a meaningful effect? | Yes | |
6.4. | Was the amount of exposure and, if relevant, subject/patient compliance measured? | Yes | |
6.5. | Were co-interventions (e.g., ancillary treatments, other therapies) described? | N/A | |
6.6. | Were extra or unplanned treatments described? | N/A | |
6.7. | Was the information for 6.4, 6.5, and 6.6 assessed the same way for all groups? | N/A | |
6.8. | In diagnostic study, were details of test administration and replication sufficient? | N/A | |
7. | Were outcomes clearly defined and the measurements valid and reliable? | Yes | |
7.1. | Were primary and secondary endpoints described and relevant to the question? | Yes | |
7.2. | Were nutrition measures appropriate to question and outcomes of concern? | Yes | |
7.3. | Was the period of follow-up long enough for important outcome(s) to occur? | Yes | |
7.4. | Were the observations and measurements based on standard, valid, and reliable data collection instruments/tests/procedures? | Yes | |
7.5. | Was the measurement of effect at an appropriate level of precision? | Yes | |
7.6. | Were other factors accounted for (measured) that could affect outcomes? | Yes | |
7.7. | Were the measurements conducted consistently across groups? | Yes | |
8. | Was the statistical analysis appropriate for the study design and type of outcome indicators? | Yes | |
8.1. | Were statistical analyses adequately described and the results reported appropriately? | Yes | |
8.2. | Were correct statistical tests used and assumptions of test not violated? | Yes | |
8.3. | Were statistics reported with levels of significance and/or confidence intervals? | Yes | |
8.4. | Was "intent to treat" analysis of outcomes done (and as appropriate, was there an analysis of outcomes for those maximally exposed or a dose-response analysis)? | N/A | |
8.5. | Were adequate adjustments made for effects of confounding factors that might have affected the outcomes (e.g., multivariate analyses)? | N/A | |
8.6. | Was clinical significance as well as statistical significance reported? | Yes | |
8.7. | If negative findings, was a power calculation reported to address type 2 error? | N/A | |
9. | Are conclusions supported by results with biases and limitations taken into consideration? | Yes | |
9.1. | Is there a discussion of findings? | Yes | |
9.2. | Are biases and study limitations identified and discussed? | Yes | |
10. | Is bias due to study's funding or sponsorship unlikely? | Yes | |
10.1. | Were sources of funding and investigators' affiliations described? | Yes | |
10.2. | Was the study free from apparent conflict of interest? | Yes | |