Chronic Kidney Disease

CKD: Speakers Guide (2020)

Clinical Practice Guideline for Nutrition in CKD: 2020 Update

The EAL-KDOQI 2020 guideline is available in 6 ready-to-use slide decks. Ideal for in-service training as well as local, national, and international educational activities, each presentation includes the guideline recommendations, implementation considerations, and practice examples. The speakers guide was developed by National Kidney Foundation and Academy of Nutrition and Dietetics volunteers including the guideline workgroup members, members from the Council on Renal Nutrition and members from the Renal Dietitians DPG.  

Overview/Introduction — Coming soon

Guideline 1: Nutrition Assessment — Coming soon

Guideline 2: Medical Nutrition Assessment — Coming soon

Guideline 3: Protein and Energy Intake — Download now

Guideline 4: Nutritional Supplementation — Coming soon

Guideline 5: Micronutrients — Download now

Guideline 6: Electrolytes — Download now 


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updated: 12/14/2020